{"id":3320,"date":"2016-10-07T08:57:41","date_gmt":"2016-10-07T08:57:41","guid":{"rendered":"https:\/\/aguadeazahar.com\/la-ruta-del-pan-2\/"},"modified":"2018-09-24T22:00:52","modified_gmt":"2018-09-24T22:00:52","slug":"la-ruta-del-pan-2","status":"publish","type":"post","link":"https:\/\/aguadeazahar.com\/en\/la-ruta-del-pan-2\/","title":{"rendered":"LA RUTA DEL BUEN PAN"},"content":{"rendered":"

\"la-ruta-del-pan\"<\/p>\n

Este evento reconoce y premia el trabajo de los mejores panaderos artesanos de Madrid, una iniciativa para la\u00a0promoci\u00f3n del pan artesano y de calidad<\/strong>\u00a0impulsada por la plataforma\u00a0Pan\u00e0tics<\/strong><\/em>, plataforma que acoge a personas, entidades, organismos y empresas que\u00a0aman y trabajan el buen pan<\/strong>, con el objetivo de posicionar este producto en el lugar que se merece.<\/p>\n

Para la selecci\u00f3n de los 30 panaderos Artesanos integrantes de LA RUTA DEL BUEN PAN MADRID 2016 se han realizado\u00a0<\/strong>m\u00e1s de 150 visitas<\/strong>. Reconocidos profesionales del sector del pan llevan a cabo las “catas” a ciegas<\/strong>. La corteza, la suela, la miga, el olor, el sabor, el color, el peso, el sabor, la presentaci\u00f3n, el servicio y atenci\u00f3n en tienda…son aspectos evaluados para realizar las valoraciones.<\/p>\n

Los 30 integrantes de LA RUTA DEL BUEN PAN Madrid 2016, muchos de ellos clientes nuestros, son<\/strong>:\u00a0 Tres letras Pan, Amasa, Canal 10, Crust\u00f3 Panader\u00edas, El obrador, pan ecol\u00f3gico, Pan de Espelta, Harina Madrid, Hornera de Luis, Horno de Babette, Horno San Onofre, In Panis, Cosmen & Keiless, L\u2019Artesa de Gallent, La Hogaza, Horno La Maravilla, La Migui\u00f1a, La Panotheca, Horno de Magallanes, Levadura Madre, Quadra Panis, Museo del pan gallego, Migas Bakery, Orio Pan, Pan Casero, Pan Solo, Panadario, Panic, Horno Santa Eulalia, Tahona de Vallecas, Viena La Crem.<\/p>\n

\"la-ruta-pan-foto\"<\/p>\n

Y nuestra\u00a0m\u00e1s sincera\u00a0felicitaci\u00f3n\u00a0para\u00a0nuestro querido\u00a0Horno de Babette<\/span><\/strong>, galardonado con\u00a0LA MIGA DE ORO 2016<\/span><\/strong>. \u00a1Enhorabuena por vuestro trabajo y dedicaci\u00f3n!<\/span><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

Este evento reconoce y premia el trabajo de los mejores panaderos artesanos de Madrid, una iniciativa para la\u00a0promoci\u00f3n del pan artesano y de calidad\u00a0impulsada por la plataforma\u00a0Pan\u00e0tics, plataforma que acoge a personas, entidades, organismos y empresas que\u00a0aman y trabajan el buen pan, con el objetivo de posicionar este producto en el lugar que se merece. […]<\/p>\n","protected":false},"author":10,"featured_media":1569,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[83,110],"tags":[],"yoast_head":"\nLA RUTA DEL BUEN PAN - Agua de Azahar<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/aguadeazahar.com\/en\/la-ruta-del-pan-2\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LA RUTA DEL BUEN PAN - Agua de Azahar\" \/>\n<meta property=\"og:description\" content=\"Este evento reconoce y premia el trabajo de los mejores panaderos artesanos de Madrid, una iniciativa para la\u00a0promoci\u00f3n del pan artesano y de calidad\u00a0impulsada por la plataforma\u00a0Pan\u00e0tics, plataforma que acoge a personas, entidades, organismos y empresas que\u00a0aman y trabajan el buen pan, con el objetivo de posicionar este producto en el lugar que se merece. 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